How is this seafood processed?

It is handled in our EU & FDA approved sterile facility in Kanyakumari. It is cleaned, portioned, and blast-frozen at -40°C under zero human contact.

What is the recommended storage temperature?

Store at -18°C or below. Once thawed, consume within 24 hours and do not refreeze.

Can restaurants order King Fish in bulk?

Yes, we specialize in bulk HORECA supplies, providing consistent volume pricing and custom portion cuts.

King Fish Supplier India | Frozen King Fish

Q: What is HookCatch King Fish?

HookCatch King Fish is premium-grade seafood sourced ethically from FAO 057 / 051 using Hand & Pole Line methods, blast-frozen to preserve nutrients.

King Fish

King Fish (Scomberomorous Commersoni), hand-line caught in FAO 057/051, is a high-protein, Omega-3-rich fish (120-240g steaks), perfect for grilling & gourmet seafood dishes—order today!

King Fish - Steaks Bone In

Scientific Name	Scomberomorous Commersoni
Size Range	210/240 Gms, 180/210 Gms, 150/180 Gms, 120/150 Gms
Packing(in bulk)	5kg Per Box
Method of Catch	Hand & Pole Line
Fishing Zone	FAO 057 / 051

Product Description

King Fish (Scomberomorous Commersoni), also known as Surma, Seer Fish, or King Mackerel, is a premium-quality single-bone fish, harvested via hand & pole line fishing in FAO 057/051. Available in 120g-240g steaks, it is packed in 5kg bulk boxes.

Highly Nutritious: Rich in protein, vitamins, and Omega-3s.
Most Popular Fish in India: Consumed nationwide in gourmet & traditional dishes.
Mild, Juicy Meat: Delicate yet rich, best for grilling, pan-searing, or barbecuing.
Succulent & Tender: Stays moist with large, firm flakes.

Order your King Fish steaks today!

Why Choose This Product

Unmatched Freshness - Sourced from the best waters, our seafood retains its natural taste and texture.

Chef-Ready Cuts - Precision-cut portions to save prep time and enhance kitchen efficiency.

Sustainable Sourcing - Responsibly harvested to ensure environmental balance and long-term availability.

Consistent Quality - Rigorous quality checks guarantee premium seafood in every order.

Reliable Cold-Chain Delivery - Delivered fresh and on time with industry-leading packaging.

Versatile Selection - A diverse range of seafood options to suit every culinary need.

Frequently Asked Questions (King Fish)

HookCatch King Fish (Scomberomorous Commersoni) is premium-grade seafood sourced ethically from FAO 057 / 051 using Hand & Pole Line catch methods, blast-frozen immediately to capture peak freshness.

Our King Fish is handled in our EU & FDA approved sterile facility in Kanyakumari. It is thoroughly cleaned, portioned into customized formats (sizes: 210/240 Gms, 180/210 Gms, 150/180 Gms, 120/150 Gms), vacuum-packed in certified 100% food-grade material, and boxed in 5kg/10kg master cartons with full traceability.

Keep stored at -18°C or below for a shelf life of 12-18 months. Thaw slowly in the refrigerator for 6-8 hours or submerge the vacuum pack in cold water. Do not thaw at room temperature and never refreeze after thawing.

Yes, HookCatch is a dedicated B2B partner servicing hotels, restaurants, cafes (HORECA), and chefs across India's metropolitan hubs. Contact us to receive commercial price contracts and customize cuts.

Still have questions? Contact us now!